Nutrition Facts
| Amount Per Serving | |
|---|---|
| calories | 80 |
| calories_from_fat | 5 |
| serving_size | 168 g |
| total_fat | 0.5 g |
| potassium | 400 mg |
| total_carbohydrates | 17 g |
| dietary_fiber | 4 g |
| protein | 1 g |
| vitamin_a | 2 |
| sugar | 13 g |
| vitamin_c | 290 |
| calcium | 4 |
| iron | 2 |
| phosphorous | 4 |
| niacin | 10 |
| thiamin | 10 |
| vitamin_b6 | 6 |
| magnesium | 4 |
| saturated_fat | 0 g |
| cholesterol | 0 mg |
| trans_fat | 0 g |
| sodium | 0 mg |
| copper | 4 |
