Nutrition Facts
| Amount Per Serving | |
|---|---|
| serving_size | 1 cup |
| servings_per_container | 1 |
| calories | 180 |
| calories_from_fat | 25 |
| total_fat | 3 g |
| saturated_fat | 1.5 g |
| trans_fat | 0 g |
| cholesterol | 15 mg |
| sodium | 135 mg |
| potassium | 430 mg |
| total_carbohydrates | 30 g |
| dietary_fiber | 0 g |
| protein | 9 g |
| vitamin_a | 2 |
| sugar | 29 g |
| vitamin_c | 4 |
| calcium | 30 |
| iron | 0 |
| phosphorous | 15 |
| thiamin | 4 |
| riboflavin | 15 |
| vitamin_b12 | 10 |
