Nutrition Facts
| Amount Per Serving | |
|---|---|
| serving_size | 48 gram |
| calories | 670 |
| total_fat | 3.5 gram |
| saturated_fat | 4 gram |
| cholesterol | 5 Milligram |
| sodium | 920 Milligram |
| potassium | 40 Milligram |
| total_carbohydrates | 24 gram |
| dietary_fiber | 2 gram |
| protein | 2 gram |
| sugar | 50 gram |
| vitamin_d | 0.1 |
| calcium | 30 Milligram |
| iron | 3.6 Milligram |
